This year’s grape harvest has been incredible, and we’re hearing from all over – there are more grapes than people know what to do with. If you’ve got them growing...

How to Make Feijoa Wine at Home For Beginners Feijoa Season in New Zealand – The Perfect Time for Wine Making It’s Feijoa season here in New Zealand, and if...

If you’ve distilled a clean, smooth spirit at home — especially with a reflux still — you’re just a few steps away from enjoying your very own Baileys-style Irish Cream. Thanks...

A reflux still is one of the most effective tools for producing high-purity spirits in a home setup. Whether you're making vodka, gin base, or a spirit to flavour later, reflux...