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Raptor Lamb And Vegetable Rub 95g
- Regular price
- Sale Price: $12.00
- Regular price
-
Normally:
- Sale price
- Sale Price: $12.00
- Unit price
- per
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Raptor Lamb And Vegetable Rub 95g
Unveil Culinary Excellence: A Must-Have in Your Kitchen Arsenal!
Enhance your meal repertoire with an infallible secret weapon that guarantees applause at the table. Embark on a flavor journey guided by the exquisite blend of fragrant French herbs de Provence, coupled with the allure of juniper berries and the delicate touch of pink peppercorns. This intricate blend introduces just the right degree of flavor and intrigue, designed to captivate even the most discerning palates without overwhelming the adventurous souls.
A Symphony of Flavor Awaits: From the elegance of whole roast lamb to the tenderness of chops, cutlets, and the allure of kebabs, this blend transforms every bite into a tantalizing experience. Elevate your culinary creations with a dash of excellence, and let the flavors harmonize beautifully. For a vegetarian twist, add a kick of flavor to roasted vegetables and grilled mushrooms that will leave your taste buds craving more.
Experience Perfection in 3 Simple Steps: OIL, RUB, COOK! Savor the ease of culinary mastery with a blend that's ready in minutes. Follow three uncomplicated steps and let the magic unfold on your plate.
Crafthood Redefined:
- All-Natural Ingredients
- No Preservatives or Additives
- No Artificial Colors or Flavors
- Gluten-Free
- Free from Dairy, Soy, Egg, Nut, Peanut, Sesame
- No Refined Sugar
- Keto-Friendly
- Vegan Friendly
Elevate your dishes to new heights of sophistication and taste. Embrace the symphony of fragrant herbs de Provence, the mystique of juniper berries, and the subtle allure of pink peppercorns that dance on your palate. With every sprinkle, you create a masterpiece.
Ingredients:
Made in New Zealand with freshly ground spices and natural ingredients from around the world: Organic NZ Kosher Sea Salt, Rosemary, Thyme, Cracked Black Pepper, Fennel Seeds, Juniper Berries, Pink Peppercorns, Herbs de Provence [Rosemary, Thyme, Basil, Marjoram, Bay Leaves, Culinary Lavender, Sage].


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